The company I MORI was founded in the early 70’s, when the family Giannelli decided to redevelop its small farm, which has gradually grown since then. The company is situated on the hills surrounding Florence, in the Chianti area, and the main crops are, naturally, the vines and olive-trees. Today the firm includes various farms and has extended its territory to 160 hectares of which 50 are vineyards and 15 are olive-groves. In 1997 the family Giannelli bought a new company in Montalcino, the Podere CANNETA, which produces Brunello di Montalcino, Rosso di Montalcino and Sant’Antimo wines. Canneta is 1000 meters far away from the old fortress of Montalcino: it is composed by 10 hectares of vineyards and 2 hectares of olive-groves and surrounded by 30 hectares of thick wood.
In the year 2003 Canneta expanded its agricultural industry also in Maremma: a region naturally destined to the vine-growing. 37 hectares of land were bought in Cinigiano: 3,5 hectares of which planted with vines for the production of the D.O.C. Montecucco and Maremma. This is the birth of the “La Pietrosola” wines.
In the year 2015 all wineries converged in the Società Agricola Canneta S.r.l. allowing us to offer a big range of Tuscan Wines. The family Giannelli still takes care of the production respecting the environment and the tradition and certainly ensuring the Authenticity and “Tuscanity” of its products.